We are a small craft bakery in Dervaig producing naturally leavened, long fermented bread, pastries, patisserie, pork pies and sausage rolls.
We use seasonal ingredients from our own kitchen garden together with the best local produce including pork from Antuim Farm for our Pork Pies. We bake three times a week. Find us on facebook @dervaigbakery for our latest bakes and to order, and see us at Dervaig Producers Market
Contact: 01688 400660