The menu features beef, lamb and venison from the estate, smoked fish from Tobermory, Sgriob Ruadh cheese and ham, local pork and fresh produce from the gardens in season.

Open daily 10-5; we serve lunch 12–4.30pm.

Trip Advisor rate us the best coffee shop on Mull, and we are in Scotland the Best ‘Highly Commended’.

E: gailstruthers@googlemail.com.